Homemade Instant Coffee Mixes

SUBMITTED BY: Debi

Fireside Coffee Mix
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2 cups non-dairy coffee creamer
1 1/2 cups hot cocoa mix
1 1/2 cups instant coffee — (regular or decaf)
1 1/2 cups powdered sugar
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg

Combine all ingredients in a large bowl, stirring well. Store in an airtight container. To make 1 cup; spoon 2 heaping tablespoons of mix in a coffee mug (or a bit more to your liking). Add 1 cup boiling water, stir until well blended.

Cafe Vienna Coffee Mix
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1/2 cup instant coffee — (regular or decaf)
1 cup powdered sugar
2/3 cup nonfat dry milk
1/2 teaspoon cinnamon

Use 2 heaping teaspoons per cup hot water.

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2 responses to “Homemade Instant Coffee Mixes”

Jill | June 27, 2013 at 6:14 pm | Reply

I need a recipe for Maxwell House International Cafe Cafe Francais. Please help!

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- Debi | June 28, 2013 at 5:28 pm | Reply
  
  Found this online somewhere … haven’t tried it.
  
  Cafe Francais
  
  3/4 c. instant coffee
  1 tbsp. sugar
  1 1/2 c. creamer
  1 3/4 oz. instant French vanilla pudding
  
  Blend in blender/food processor until powdery. Use 2 teaspoons per cup.
  
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